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Shan Cheng's mission is to bring the local taste of Ipoh to Singaporeans, Malaysians and all who missed Ipoh's cuisine or would like to give the original Ipoh fare a try. To preserve the authenticity, Shan Cheng directly imports ingredients such as coffee , Ipoh's rice noodles or Hor Fun and various sauces from Ipoh. Ipoh Hor Fun is the specialty of Shan Cheng, and besides staying true to its original goodness, the generous serving of ingredients that comes along with every variation of it simply makes it crowd-pleaser and is sure to make every foodie's day.