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  • Monday

    10:30am to 10:30pm

  • Tuesday

    10:30am to 10:30pm

  • Wednesday

    10:30am to 10:30pm

  • Thursday

    10:30am to 10:30pm

  • Friday

    10:30am to 10:30pm

  • Saturday

    10:30am to 10:30pm

  • Sunday

    10:30am to 10:30pm

  • Chinese New Year, 05 Feb 2019

    10:30am to 10:30pm

  • Christmas Day, 25 Dec 2019

    10:30am to 10:30pm

  • Deepavali, 27 Oct 2019

    10:30am to 10:30pm

  • Good Friday, 19 Apr 2019

    10:30am to 10:30pm

  • Hari Raya Haji, 11 Aug 2019

    10:30am to 10:30pm

  • Hari Raya Puasa, 05 Jun 2019

    10:30am to 10:30pm

  • Labour Day, 01 May 2019

    10:30am to 10:30pm

  • National Day, 09 Aug 2019

    10:30am to 10:30pm

  • New Year, 01 Jan 2019

    10:30am to 10:30pm

  • Vesak Day, 19 May 2019

    10:30am to 10:30pm

  • Chinese New Year, 25 Jan 2019

    10:30am to 10:30pm

  • Christmas Day, 25 Dec 2020

    10:30am to 10:30pm

  • Deepavali, 14 Nov 2020

    10:30am to 10:30pm

  • Good Friday, 10 Apr 2020

    10:30am to 10:30pm

  • Hari Raya Haji, 31 Jul 2020

    10:30am to 10:30pm

  • Hari Raya Puasa, 24 May 2020

    10:30am to 10:30pm

  • Labour Day, 01 May 2020

    10:30am to 10:30pm

  • National Day, 09 Aug 2020

    10:30am to 10:30pm

  • New Year 2019, 01 Jan 2020

    10:30am to 10:30pm

  • Vesak Day, 07 May 2020

    10:30am to 10:30pm

  • JP2 #01-43/44 Jurong Point

About
Making delicious food that you can take away quickly actually requires a lot of work, and takes quite a bit of time behind the scenes. After all our Kebabs, Burritos and Signature Quesadillas are made daily from scratch. We use really great natural ingredients; avocados, legumes, leafy vegetables, etc., which means that there are no artificial additives. We make food that we will be happy to feed our friends and loved ones.